Quick Answer: How Would You Describe A Foodie?

What defines a foodie?

: a person having an avid interest in the latest food fads..

What are some adjectives to describe food?

Taste and Texture AdjectivesBitter – Having a strong, often unpleasant taste e.g. coffee, dark chocolate.Sweet – Usually an enjoyable taste of sugar.Dry – Not wet.Moist – A little wet.Bland – Boring, not interesting.Spicy – Having strong flavours from spice.Savoury – Not sweet e.g. bread.More items…•

What is another word for foodie?

In this page you can discover 8 synonyms, antonyms, idiomatic expressions, and related words for foodie, like: gourmet, bon-vivant, epicure, gastronome, epicurean, foody, gastronomic and gastropub.

What are some descriptive words?

These are some other descriptive words you might find fun:Beautiful.Ugly.Smart.Clever.Gorgeous.Friendly.Happy.Sad.More items…

How would you describe the taste of food?

Food adjectives to describe tastes Sweet – Usually an enjoyable taste of sugar. Spicy – Having strong flavors from spices like peppers. Rich – Rich food has a lot of butter, cream, or eggs in it. Refreshing – Light in taste such as cucumber or mint.

What type of word is delicious?

descriptive adjectiveThe word ‘delicious’ is a descriptive adjective. It describes nouns and pronouns by giving more information about them. ‘Delicious’ can also be used…

How do you describe amazing food?

tastiestappetizing.delectable.delish.divine.flavorful.flavorsome.flavory.full-flavored.More items…

How would you describe a food lover?

epicure, gourmet, gourmand, gastronome mean one who takes pleasure in eating and drinking. epicure implies fastidiousness and voluptuousness of taste. gourmet implies being a connoisseur in food and drink and the discriminating enjoyment of them.

How do you describe the texture of a food?

Food texture is defined as those properties of a food that are sensed by touch in the mouth and with the hands. We use many words to describe food texture—foods can be soft or hard, mushy or crunchy, or smooth or lumpy. Texture is important to the enjoyment and acceptability of foods.

How would you describe the taste of fruit?

When fruit is at the perfect stage for eating (juicy, flavorful) we can say that it is “ripe.” We can say this about any kind of dessert that brings out both the sweet and the salty flavor. When something is “fresh” it is in good shape to eat.

How do you describe the taste of something?

Flavor, relish, savor, smack, zest, tanginess, piquancy, nip, all those words can be written in place of tang. Bland or dull food is just the opposite. Tart sharp, sharp-tasting that is, bitter, acid or acidic, harsh, sour taste, just like a lemon. Sweet, honeyed and the like words are the opposite.

What do you say when you see a delicious food?

How’s It Taste?Tastes great! Eating something delicious right now? … Really good! Here’s something else you could say instead of delicious. … Wow, [this food] is amazing! If something tastes better than you expected, you could use the word wow to express your surprise. … Yummy. … Flavorful. … Mouth-watering.

How do you describe someone in 3 words?

You can talk to him easily, and he’s very friendly:Affable — He’s easy to talk to.Agreeable — He’s enjoyable to talk to.Amiable — He’s friendly and nice.Charming — He has a “magic” effect that makes people like him.Polite — He’s good at saying “please,” “thank you,” etc.Likeable — He’s easy to like.More items…•

Is it good to be a foodie?

Food lovers rejoice, those adventurous eating habits could make you healthier than picky eaters. Women were surveyed about types of foods they eat and those who were “adventurous eaters” tended to be healthier.

Is being a foodie a hobby?

Being a foodie is a fun and easy hobby to have. All of the information you need to be informed is available to you without much trouble- simple talk to your waiter or check the restaurant’s website.